Nutrition with Judy | Carnivore Diet
The Nutrition with Judy podcast is for people wanting root-cause healing with an elimination Carnivore Diet. Judy Cho, Board Certified in Holistic Nutrition and author of Carnivore Cure shares holistic health insights and wellness tips from her thousand clients, as well as interviews with experts and researchers in nutrition, psychology, and medicine. Judy shares the latest research in nutrition and wellness, and ultimately promotes self-knowledge and self-advocacy. Judy believes in nutrition and wellness for all, and passionately advocates for the people. Judy got a second chance at life with a meat-only elimination diet and is now driven to help people live the life they are meant to live, nearly symptom-free.
Nutrition with Judy | Carnivore Diet
325. Why Meat Is Good for You: Challenging 3 Big Myths – Autumn Smith
Support your health journey with our private practice! Explore comprehensive lab testing, functional assessments, and expert guidance for your wellness journey. Find exclusive offers for podcast listeners at nutritionwithjudy.com/podcast.
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Autumn Smith and I dive into the nuances of the Rethink Meat docuseries, discussing the environmental impact of meat, its role in human health, and the misconceptions around plant-based diets. We explore whether meat causes heart disease, if saturated fats and cholesterol are truly harmful, and why society has been led to believe that meat is detrimental to health. Make sure to listen to the full interview to learn more.
Autumn Smith holds a doctorate in holistic nutrition and is the creator of the Rethink Meat docuseries. She is also the co-founder of Wild Pastures and has dedicated her career to helping people understand food as medicine. After overcoming her own health struggles, she has worked tirelessly to promote sustainable, regenerative agriculture and the benefits of high-quality animal-based nutrition.
- What the Rethink Meat docuseries is about
- Why people stop eating meat for environmental concerns
- Regenerative agriculture vs. factory farming
- Flawed science behind the demonization of cholesterol
- What really causes heart disease?
- Nutritional benefits of meat vs. plant-based foods
- Pregnancy, B12 deficiency, and nutrient absorption
- Meat’s role in gut health and digestive healing
- Truth about methane and the environment
- Nutrient density of regenerative meat vs. conventional meat
- How to source high-quality meat affordably
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EPISODE RESOURCES
- Wild Pastures
- Paleovalley
- Wild Pastures Burger
- Rethink Meat docuseries
- First Interview with Autumn Smith
- NwJ Complete Wellness Panel
- NwJ Thyroid Bloodwork Panel
- Complete GI Map Stool Test
- DUTCH Complete Hormone Panel
- OMAPREM SPM Resolvins Fatty Acids
- Gut Healing Kit
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FIND JUDY CHO
📺 YouTube
NUTRITION WITH JUDY (NwJ) RESOURCES
📘 Carnivore Cure Book & Elimination Diet
📗 Complete Carnivore Diet for Beginners
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*DISCLAIMER: This content is for ed
Mind Body is now open for enrollment. nutritionwithjudy.com/mb
