Nutrition with Judy

187. When Carnivores are Affected by Mold Illness - Jacie Gregory & Barbara Williams

August 01, 2022 Judy Cho
Nutrition with Judy
187. When Carnivores are Affected by Mold Illness - Jacie Gregory & Barbara Williams
Show Notes

I'm excited to sit down with Jacie and Barbara. We talk about their journey to carnivore, CIRS and much more. Make sure to listen to the full interview to learn more.

Barbara is a financial coach, 1.5 year carnivore and a big fan of health and freedom. Along with Jacie, she co-founded The CIRS Group, an online support community to help people that are struggling with their CIRS diagnosis.

Jacie is a 2.5 year carnivore, certified nutrition coach, and carnivore recipe developer determined to share the life changing information of carnivore and CIRS to anyone who will listen.

We discuss the following:

  • Jacie and Barbara’s journey to carnivore
  • Does the diet make them unwell?
  • Benefits of carnivore
  • All about CIRS
  • Experience with the CIRS protocol 
  • CIRS and carnivore
  • Thoughts on moldy homes
  • Symptoms of CIRS
  • CIRS recommendations
  • Jacie and Barbara’s CIRS group
  • Where to find Jacie and Barbara

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**DISCLAIMER: I am only here to provide support as a nutritional therapy practitioner and I am not providing medical advice. I always recommend working with a team of holistic practitioners, including your PCP and a certified nutritional therapy practitioner. Do not self-diagnose. Always seek medical guidance when you have a medical condition.